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Disney's Vero Beach Resort
Culinary Cook II
Job Location: Vero Beach, FL
Culinary Skills:
Passion for food
Desire to grow within the food and beverage industry
Exhibits clean work habits and ownership of a safe, clean area
Proficient in proper food handling, sanitation, and hygiene
Demonstrates knowledge of HACCP and food safety
Proficient in properly filling out sanitation and HACCP sheets according to Disney standards
Knowledge and understanding of HAZCOM and appropriate procedures
Proficient with tools in the kitchen, knife skills, and measurements
Proficient with knowledge to follow recipes
Demonstrates the ability to convert recipes
Demonstrates the ability to create
Proficient with basic ingredients and with ingredients specialized to the location
Proficient with cooking methods specialized to the location
Proficient with basic kitchen equipment and kitchen equipment specialized to the location
Proficient with basic smallwares and in utilizing smallwares specialized to the location
Proficient with culinary techniques specialized to the location
Proficient in all positions specialized to the location
Demonstrates knowledge of basic butchering
Consistently provides good judgments of food quality, quantity, and production
Proven ability to accomplish all previous tasks
Guest service focus
Job Knowledge:
Consistent practice of kitchen lingo, etiquette, and culture
Knowledge of culinary terms
Knowledge of modern and classical cooking
Knowledge of specialized ingredients and culinary trends
Understanding of food cost
Demonstrated knowledge and understanding of the impact of spoilage
Proficient at Banquet and special event preparation, timing and execution
Leadership Abilities:
Desire
Passion
Enthusiasm
Team player
Communication skills
Demonstrates leadership in the kitchen
Ability to train others in sanitation, HACCP, safety standards, and all stations
Ability to make independent decisions responsibly
Demonstrates ability to run location
Ability to delegate tasks
Proficient in planning daily prep requirements
Understanding of labor hours
Ability to partner with other locations and departments
Minimum five year's experience or culinary degree and three year's related experience
Basic math test
Chosen culinary career
Certification in Sanitation within 90 days of position
Proficient in all stations in the kitchen
How To Apply:
Disney's Vero Beach Resort
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