HOURS- 12:30PM-9:00PM

Essential
Duties and Responsibilities:

• Reads production schedule, customer
  orders, work orders, picklists, shipping orders or requisition to
  determine items to be moved, gathered or distributed.
• Distributes materials and items from
  receiving or production areas to storage or to other designated areas.
• Sorts and places materials or items on
  racks, shelves or in bins according to predetermined sequence such as
  size, type or product code.
• Sorts and stores perishable goods in designated
  areas.
• Maintains proper FEFO (First Expiration in
  First Out) staging at all times to ensure all items are staged in the
  order in which they expire (Oldest to Newest).
• Processes and distributes requisitions,
  work orders, requests for materials, or other stock items to other
  departments.
• Labels materials with barcodes
  containing identifying information (item, description, lot, use-by-date
  and pallet tag number) on inbound receipts.
• Records amounts of materials or items
  received and/or distributed on count sheets and picklists.
• Weighs or counts items for distribution
  within plant to ensure conformance to company standards.
• Maintains inventory records through
  proper scanning, labeling and storage of product.
• Performs weekly cycle counts of assigned
  area.
• Completes daily forklift checklist at
  the beginning of each shift.
• Reports any damage to forklifts,
  equipment, or product to supervisor immediately.
• Submits requests to supervisor for any
  needed maintenance or repairs on forklifts.
• Cross trains in all duties and
  responsibilities of all nonexempt Warehouse positions.
• Suggests ways to control labor and supply costs as well as improve
  processes.
• Ensures that all work activities are performed with attention to
  the highest standards for quality, safety and compliance with all
  appropriate legal and food safety requirements and a focus on continuous
  improvement.
• Ensures that all Standard Operating Procedures (SOPs) are
  followed.
• Follows all company policies & procedures as well as the GMP's
  (Good Manufacturing Practices).
• Maintains a high level of safety awareness for an accident-free
  work place.
• Reports any unsafe or hazardous work conditions or safety-related
  issues to Management.

Accomplishes all tasks as appropriately
assigned or requested.

Education, Skills and
Experience:

Education:

High School or GED required.

Minimum of 2 years of previous stand up forklift experience is required
for this position.

PI143452226